Ham and Cheese Breakfast Casserole is a delicious way to start the day. With its cheesy, eggy goodness wrapped up in a convenient casserole format, it’s sure to become a family favorite. Ham, cheese, and tater tots are layered in a casserole dish and baked until golden brown.
With its ease of preparation and hearty flavors, Ham and Cheese Breakfast Casserole is the perfect way to fuel your day!
Enjoy it with a fresh cup of coffee or tea for an extra boost of energy.
You’ll love the combination of crispy tater tots and savory ham mixed with melty cheese.
Key to Success #1 – Set a Firm Foundation
Ham and cheese form the heart of this breakfast casserole.
Ham adds a touch of saltiness that pairs deliciously with all that melty cheese, so don’t skimp on either ingredient!
You can also mix things up by adding your favorite veggies like peppers or onions for extra flavor.
Layer these ingredients in a greased 9×13 inch casserole dish and bake until golden brown.
If you want to get creative in the kitchen, why not try swapping out regular potatoes with shredded hashbrowns or cubed breakfast potatoes?
Your guests will be surprised and delighted!
Key to Success #2 – Make It Hammy and Cheesy
Hammy I am, indeed!
For those with a taste for ham like myself, it’s best to check the refrigerated section of the supermarket.
But if your options are limited and all you can find is canned diced ham – don’t stress because that will work just as well.
As far as cheese goes though?
Opting for a mozzarella blend rather than plain-jane mooz won’t disappoint!
Not feeling adventurous today?
Go ahead and use cheddar cheese instead; let your tastebuds do some exploring at another time.
With its combination of savory ham, melty cheese, and crunchy tater tots all in one easy dish, you won’t find yourself rushing to get breakfast on the table.
Key to Success #3 – Spice Things Up
If you’re feeling ambitious, why not get a little adventurous with this breakfast casserole?
Don’t be shy – add some Slap Ya Mama Cajun seasoning and give it an extra kick.
Go the full mile with one whole tablespoon of spice!
Then take things up another notch by adding in optional green chiles for that southwestern flare.
Get wild, ya’ll!
Ham and Cheese Breakfast Casserole is a great way to get your morning off to an incredible start.
With Ham, cheese, tater tots, green chiles and Slap Ya Mama Cajun seasoning all combined in one delicious breakfast dish, you’ll be ready for whatever the day throws at you.
So what are you waiting for? Get up and get cooking!
Ham and Cheese Breakfast Casserole will give you the energy to conquer your day.
Great To Make Ahead
Don’t stress over brunch ever again.
Prepare this easy-to-make casserole ahead of time and just pop it in the oven when you’re ready.
Its deliciousness will even transcend times, as a reheat in the microwave still produces mouthwatering results.
Start your morning off right with this crowd-favorite dish!
Pin this Ham and Cheese Breakfast Casserole image to your favorite breakfast or brunch board.
- 1 bag (16 oz) frozen tater tots
- 8 oz diced ham
- 3-4 cups mozzarella blend cheese, shredded
- 8 eggs
- 2 cups milk
- 1 can (4.5 oz) green chiles
- 1 Tbsp Slap Ya Mama Seasoning
- 1 tsp ground pepper
- Preheat oven to 350 degrees. Spray 9X13 casserole dish with cooking spray.
- Add tater tots, shredded cheese, and diced ham to casserole dish. Mix well.
- Crack eggs into medium sized bowl and scramble slightly. Add seasonings and green chiles. Pour in milk then mix well.
- Pour egg mixture over tater tots, cheese, and ham making sure all ingredients are covered with the egg mixture.
- Cover with foil and bake for 30 minutes. Uncover and bake an additional 30 minutes or until browned and cooked through.
Nutrition Information:Yield: 12 Serving Size: 1 grams
Amount Per Serving: Unsaturated Fat: 0g