3 Ingredient Lemon Pie (No Bake Lemon Icebox Pie)
This 3 ingredient lemon pie is a creamy, no bake lemon icebox pie made with sweetened condensed milk and fresh lemon juice. It’s an easy, refreshing dessert that comes together in minutes and chills to perfection.
Print
Pin
Servings: 8 slices
Calories: 233kcal
Ingredients
For the Pie
- 8 oz cream cheese, softened
- 14 oz can sweetened condensed milk
- ½ cup fresh lemon juice
- 1 Tbsp lemon zest, optional
For the Crust
- 9- inch prepared Graham Cracker Crust
Directions
- In a large mixing bowl using a hand mixer, blend together the cream cheese and sweetened condensed milk until smooth. Add the lemon juice and zest and mix to combine. Pour into prepared graham cracker crust.
- Refrigerate at least two hours. Serve cold.
Equipment
Nutrition Facts
Serving: 1 slice | Calories: 233 kcal | Carbohydrates: 20 g | Protein: 3 g | Fat: 16 g | Saturated Fat: 7 g | Polyunsaturated Fat: 7 g | Cholesterol: 30 mg | Sodium: 203 mg | Fiber: 1 g | Sugar: 8 g
Did You Make This Recipe?
⭐ Leave a comment and rating below — it helps other readers!
👩🍳 Did you make any changes or substitutions?
I'd love to hear how it turned out in your kitchen.
📌 Save this recipe so you can make it again.
📧 Want more easy family dinners like this in your inbox?
Join my free Dinner Idea Box newsletter for simple family dinners every week.