Almond Pound Cake - Easy Cake Mix Recipe
This Almond Pound Cake recipe is an easy way to make a soft and flavorful pound cake without all the fuss. By adding a few simple pantry ingredients, you can transform your boxed cake mix to a Pound Cake fit for a special occasion.
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Servings: 12 servings
Calories: 371kcal
Ingredients
- 1 box, 16 oz Butter Recipe Cake Mix
- 4 eggs
- 1/2 cup granulated sugar
- 1/2 cup oil
- 1/2 cup water
- 8 oz cream cheese, softened
- 1 tsp vanilla extract
- 2 tsp almond extract
Directions
- Preheat oven to 350 degrees F.
- Mix all ingredients together on low for 30 second then on medium speed for 2 1/2 minutes.
- Pour into greased Bundt pan. Bake for 40-50 minutes, until toothpick inserted into center comes out clean.
Equipment
Nutrition Facts
Serving: 1 grams | Calories: 371 kcal | Carbohydrates: 45 g | Protein: 5 g | Fat: 19 g | Saturated Fat: 6 g | Polyunsaturated Fat: 12 g | Cholesterol: 81 mg | Sodium: 401 mg | Fiber: 1 g | Sugar: 28 g
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