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Air Fryer Chili Cheese Tots

Chili Cheese Tots are a perfect snack or side dish to make in your Air Fryer. The super crispy tater tots are covered with a thick layer of chili then piled high with melty cheesy.
5 from 5 votes
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Course: Appetizer, Appetizers, Salads & Sides
Cuisine: American
Prep Time: 10 minutes
Cook Time: 25 minutes
Total Time: 35 minutes
Servings: 2 servings
Calories: 271kcal
Author: Jennifer

Ingredients

  • 1 1/2-2 cups tater tots frozen
  • 1/2 cup chili or more
  • 1/3 cup cheese shredded

Instructions

  • Preheat Air Fryer to 400 degrees F.
  • Place tater tots in a single layer in the basket of air fryer. Spray lightly with olive oil. Cook tater tots for 15 minutes. Shake basket to redistribute tater tots. Cook another 10-15 minutes until tater tots are crispy.
  • Pour tater tots into a heat-safe pan or plate and top with hot chili and shredded cheese. Place pan back into Air Fryer and cook 3-5 minutes until cheese is melted and bubbly.

Nutrition

Serving: 1grams | Calories: 271kcal | Carbohydrates: 29g | Protein: 7g | Fat: 15g | Saturated Fat: 5g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 5g | Cholesterol: 19mg | Sodium: 560mg | Potassium: 385mg | Fiber: 3g | Sugar: 2g | Vitamin A: 550IU | Vitamin C: 61mg | Calcium: 152mg | Iron: 1mg
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