Hershey Bar Pie
Hershey Bar Pie is a classic recipe that has such a rich and dreamy chocolate flavor. The thick chocolate filling starts off with Hershey Bars with Almonds and marshmallows all melted together then folded into freshly whipped cream. This will become your favorite Chocolate Pie.
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Servings: 8 slices
Calories: 434kcal
Ingredients
- 5 bars, 1.45 oz each Hershey Bars with Almonds
- 18 large marshmallows
- 1/3 cup evaporated milk
- 1 cup heavy whipping cream
- 1 baked pie shell
Directions
- In double boiler over medium heat, melt together Hershey bars, marsmallows and evaporated milk. Let cool completely.
- Using electric mixer, whip cream until stiff peaks form. Gently fold chocolate mixture into the whipped cream.
- Pour pie into baked pie shell. Chill at least 4 hours before serving.
Notes
Diabetic Substitutions:
- Try reducing marshmallows to 16 large
Nutrition Facts
Serving: 1 grams | Calories: 434 kcal | Carbohydrates: 38 g | Protein: 5 g | Fat: 29 g | Saturated Fat: 16 g | Cholesterol: 45 mg | Sodium: 128 mg | Fiber: 4 g | Sugar: 17 g
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