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Homemade Star Crunch Bars

Star Crunch Bars are a homemade version of the classic Little Debbie Star Crunch treat. You'll love the chocolate and ooey gooey caramel in this chewy dessert.
5 from 1 vote
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Course: Dessert
Cuisine: American
Servings: 16
Calories: 159kcal
Author: Jennifer
Prep Time 15 minutes
Total Time 15 minutes

Ingredients
 

Directions

  • Place caramel bits and butter into a microwave-safe bowl and heat on HIGH power for 1 minute. Stir well. Continue heating in 30-second increments until the caramel is mostly melted.
  • Stir mini marshmallows into the caramel mixture and stir to combine. Microwave in 30-second intervals until the marshmallows are melted. Stir well.
  • Stir in the chocolate chips until they are melted and smooth.
  • Fold in the Rice Krispies. Stir until fully coated.
  • Measure out 1/4 cup of the mixture. Roll into a ball and place on a sheet of waxed paper. Flatten into a disc shape.
  • Allow to cool completely.

Nutrition Facts

Serving: 1 g | Calories: 159 kcal | Carbohydrates: 27 g | Protein: 1 g | Fat: 6 g | Saturated Fat: 4 g | Polyunsaturated Fat: 2 g | Cholesterol: 8 mg | Sodium: 96 mg | Fiber: 1 g | Sugar: 19 g
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