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fiesta ranch dip recipe with corn

Easy Fiesta Ranch Dip

Discover the ultimate crowd-pleaser with our Easy Fiesta Ranch Dip recipe. Packed with a tantalizing mix of flavors, this culinary delight will get your guests dipping and sipping throughout your event. Showcasing simple steps and readily available ingredients, it's an effortless route to rave reviews and lasting memories. Prepare to transform your next gathering into a festive fiesta of taste!
5 from 1 vote
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Course: Appetizers
Cuisine: Mexican
Servings: 12 servings
Calories: 123kcal
Author: Jennifer
Prep Time 5 minutes
Total Time 5 minutes

Ingredients
 

  • 16 oz sour cream
  • 1 packet Fiesta Ranch seasoning mix
  • 1 can, 10 oz Ro-tel diced tomatoes with green chilies, drained
  • 1 can, 15 oz whole kernel corn, drained
  • 3/4 cup mild cheddar cheese, shredded

Directions

  • In a medium bowl, stir together the sour cream and Fiesta Ranch seasoning packet until combined.
  • Gently stir in drained corn, diced tomatoes with green chiles, and cheddar cheese.
  • Cover and refrigerate for at least 1 hour before serving.

Equipment

Nutrition Facts

Serving: 1 g | Calories: 123 kcal | Carbohydrates: 6 g | Protein: 4 g | Fat: 10 g | Saturated Fat: 5 g | Polyunsaturated Fat: 3 g | Cholesterol: 29 mg | Sodium: 381 mg | Sugar: 2 g
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