Air Fryer Cheesy Taco Crescents
Air Fryer Cheesy Taco Crescents are a quick and easy dinner that have a cheesy surprise inside. They cook up crispy in the Air Fryer in just minutes.
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Servings: 8 crescents
Calories: 211kcal
Ingredients
- 1 can Pillsbury refrigerated crescent dough sheet
- 4 monterey jack cheese sticks
- ½ lb ground beef, browned
- ½ pkt taco seasoning mix
Directions
- Preheat Air Fryer to 400 degrees F.
- In small microwave-safe bowl, combine ground beef and 1/2 envelope of taco seasoning. Microwave on high for 1-2 minutes until warmed.
- Cut crescent sheets into 8 equal squares. Cut each cheese stick in half.
- On each crescent square, place 1/2 stick of cheese and 1-2 tablespoons of meat mixture. (See photos in blog post.) Roll up each square and crimp ends to secure.
- Line Air Fryer basket with a square of foil. Grease foil and place crescents on top in single layer.
- Cook 5 minutes. Turn over and cook another 2-3 minutes until browned.
Nutrition Facts
Serving: 1 grams | Calories: 211 kcal | Carbohydrates: 12 g | Protein: 9 g | Fat: 15 g | Saturated Fat: 6 g | Polyunsaturated Fat: 2 g | Monounsaturated Fat: 3 g | Trans Fat: 0.3 g | Cholesterol: 28 mg | Sodium: 356 mg | Potassium: 77 mg | Fiber: 0.01 g | Sugar: 3 g | Vitamin A: 8 IU | Vitamin C: 0.03 mg | Calcium: 15 mg | Iron: 1 mg
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