Creamy Sausage Alfredo with Penne Pasta
This Creamy Sausage Alfredo is a special treat at our house. Don't tell anyone it only takes 15 minutes from start to finish!
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Servings: 6 servings
Calories: 585kcal
Ingredients
- 14 oz Hillshire Farms Beef Smoked Sausage
- 16 oz pasta, cooked
- 2 cups heavy cream
- 2 tsp Cajun seasoning, like Slap Ya Mama
- ½ cup Parmesan cheese, grated
Directions
- Prepare pasta according to package directions.
- Slice sausages into 1/4 inch pieces then saute in skillet over medium-high heat for 5 minutes.
- Add cream and seasoning. Bring mixture to a boil then reduce head and cook over medium-low for 5 minutes until sauce begins to thicken.
- Remove from heat and add cheese. Mix week. Add in cooked pasta and stir to coat.
Equipment
Nutrition Facts
Serving: 120 grams | Calories: 585 kcal | Carbohydrates: 59 g | Protein: 15 g | Fat: 32 g | Saturated Fat: 20 g | Polyunsaturated Fat: 2 g | Monounsaturated Fat: 8 g | Cholesterol: 95 mg | Sodium: 160 mg | Potassium: 267 mg | Fiber: 3 g | Sugar: 4 g | Vitamin A: 1560 IU | Vitamin C: 0.5 mg | Calcium: 168 mg | Iron: 1 mg
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