Peanut Butter Fritos Candy
Peanut Butter Fritos are an easy no-bake treat that is made in the microwave! We're taking Fritos corn chips and coating them in a thick peanut butter layer that will knock your socks off.
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Servings: 12
Calories: 354kcal
Ingredients
- 9 oz bag Fritos corn chips
- 1 cup light corn syrup
- 1 cup granulated sugar
- 1 cup peanut butter
- 1 cup semi-sweet chocolate chip, optional
Directions
- Grease 9x13-inch baking dish then pour Fritos corn chips to cover the bottom.
- In a microwave-safe bowl, combine the corn syrup and sugar. Microwave on high for 1 minute then stir well. Continue microwaving in 1-minute increments until the sugar mixture comes to a boil, about 3 minutes.
- Remove sugar mixture from microwave and stir in peanut butter until smooth.
- Pour the peanut butter mixture over the Fritos, trying to cover up all the chips. Do not stir.
- Allow to sit for 1 hour until cooled.
- If desired, you can melt the chocolate chips in the microwave (30-second intervals, until melted and smooth) and spread over the cooled bars. Tik Tok says this is the best way!
Equipment
Nutrition Facts
Serving: 1 g | Calories: 354 kcal | Carbohydrates: 54 g | Protein: 5 g | Fat: 16 g | Saturated Fat: 5 g | Polyunsaturated Fat: 9 g | Sodium: 134 mg | Fiber: 2 g | Sugar: 48 g
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