Slow Cooker Chili with Beans
Slow Cooker Chili with Beans is an easy family-favorite recipe that comes together in minutes. It's great as written and can be customized to your taste preferences.
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Servings: 12 servings
Ingredients
- 2-3 pounds lean ground beef
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 can, 28 oz diced tomatoes, undrained
- 1 can, 15 oz tomato sauce
- 1 can, 15 oz Bush's Chili Beans
- 2 Tbsp chili powder
- 2 tsp cumin
- 1 tsp salt
- 1 tsp pepper
Directions
- In medium skillet over medium-high heat, brown ground beef then drain well.
- Add browned ground beef and all remaining ingredients in a 6-qt slow cooker. Cook on low for 6-8 hours or high for 3-4 hours.
Nutrition Facts
Serving: 1 grams
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