Air Fryer Yellow Squash
Air Fryer Yellow Squash is a quick and easy side dish that is perfect in the Air Fryer. The squash turns out flavorful and tender and you don't have to stand over a hot stove to make it happen. Win - Win!
Print
Pin
Servings: 6 servings
Calories: 86kcal
Ingredients
- 2-3 pounds yellow squash
- 2-3 tsp extra virgin olive oil
- kosher salt and black pepper, or seasonings of your choice
Directions
- Clean squash and cut into 1/2 inch half-moons. Toss squash with olive oil. Add salt.
- Place squash into the Air Fryer bin. Set temperature to 400 degrees F. Set timer for 10 minutes. After 10 minutes, shake bin to redistribute squash and prevent over-browning.
- Cook another 10 minutes then shake again. Check squash for tenderness and cook another 5-10 minutes until tender. Total cook time is 25-30 minutes.
Equipment
Nutrition Facts
Serving: 1 grams | Calories: 86 kcal | Carbohydrates: 10 g | Protein: 2 g | Fat: 5 g | Saturated Fat: 1 g | Polyunsaturated Fat: 4 g | Sodium: 99 mg | Fiber: 3 g | Sugar: 6 g
Share Your Experience! Your comments are incredibly valuable because they guide me as I develop recipes for you. Please share your thoughts with me in the comments section below!