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Instant Pot Taco Soup

Instant Pot Taco Soup

Instant Pot Taco Soup is a hearty soup loaded with taco flavor. Made with fresh and pantry ingredients, it cooks up in about an hour. Easy to customize with the taco flavors you enjoy. Full recipe + Keys to Success.
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Cuisine: Mexican
Servings: 8 servings
Author: Jennifer
Prep Time 20 minutes
Cook Time 30 minutes
Time at Pressure 10 minutes
Total Time 1 hour

Ingredients
 

  • 1 pound lean ground beef
  • 1 pkg taco seasoning
  • 1 yellow onion, finely chopped
  • 1 orange bell pepper, finely chopped
  • 1 red bell pepper, finely chopped
  • 2 cloves garlic
  • 1 can, 15 oz black beans, drained and rinsed
  • 1 can, 15 oz kidney beans, drained and rinsed
  • 1 can, 15 oz pinto beans, drained and rinsed
  • 1 can, 15 oz whole kernel corn, drained
  • 1 can, 15 oz tomato sauce
  • 1 can, 10 oz Ro-tel tomatoes
  • 1 can, 28 oz diced tomatoes
  • 1/2 cup salsa

Directions

  • In 6-quart or larger Instant Pot, place ground beef into inner pot and turn Instant Pot on to Saute setting. Brown ground beef then add onions and bell peppers and cook until soft. Add garlic and cook 1-2 minutes more.
  • Add remaining ingredients and stir well. Close lid. Set Instant Pot to High Pressure and set pressure valve to sealing. Set timer for 10 minutes. When time is up, quick release the pressure.
  • Top with shredded cheese and sour cream and serve with tortilla chips.

Notes

No Instant Pot? Here are instructions to cook on stovetop or in Crock Pot.
Stovetop: Saute ground beef, onion, and peppers in a skillet. Add garlic and cook 1-2 minutes. Transfer to a stockpot and add other ingredients. Bring to a boil then simmer for 30 minutes.
Crock Pot/Slow Cooker: Stovetop: Saute ground beef, onion, and peppers in a skillet. Add garlic and cook 1-2 minutes. Transfer to a stockpot and add other ingredients. Bring to a boil then simmer for 30 minutes. Transfer to a Crockpot and cook on low for 4-6 hours. 
Substitution for Taco Seasoning packet:
  • 1 Tbsp chili powder
  • 1 tsp smoked paprika
  • 1 tsp cumin
  • 1/4 tsp cayenne pepper
  • 1/2 tsp oregano
  • 1/2 tsp salt
  • 1/2 tsp black pepper

Nutrition Facts

Serving: 1 grams
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