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Sous Vide Chicken Breasts are the most tender and juicy boneless skinless chicken breasts I’ve ever eaten. They are cooked to a precise temperature so that there is no overcooking or undercooking. Just perfectly cooked chicken breasts every single time. Key to Success #1 – Trim And Season the Chicken Sous Vide Chicken Breasts are …

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Sous Vide Bacon is crispy yet melt-in-your-mouth tender. It’s quite literally the tastiest bacon you’ve ever put in your mouth. We’re sharing all the keys to success for this Sous Vide Bacon recipe that is finished in the oven. Key to Success #1 – Sous Vide Bacon in Original Packaging Yes! You can sous vide …

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