Get ready for the ultimate Easter treat spread with these adorable Easter Bunny Pretzels! Perfect for kids’ crafts & parties, or for adding a touch of whimsy to your Easter spread, these pretzels will make your Easter unforgettable.
Introducing Easter Bunny Pretzel Treats!
I’m about to share something so adorable and delicious that it’s bound to hop right into your heart.
Picture this: I start with the crunchiest, saltiest pretzel butter snaps that lay the perfect groundwork.
Then, I add a pop of sweetness by crowning them with a white candy melt.
I pop them in the oven at 200 degrees F for just a few moments until the candy melts start to soften.
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How to Put the Bunny On The Pretzel
Now, for the enchanting bit – bringing our cute bunny friends to life!
First things first, you’re going to want to cut an M&M in half for the bunny’s ears.
Trust me, it’s way easier than it sounds.
Just grab a sharp paring knife and position the M&M under the blade, closer to the handle—it’s all about leverage, my friends.
This clever little positioning gives you the ultimate control so you can apply just the right amount of pressure and slice that M&M right down the middle.
You’ll end up with perfect bunny ears every time!
I place a spring-colored pastel M&M in the center of the softened candy melt for the bunny’s adorable face.
Next, pop two M&M halves in the same color right above it to craft those perky bunny ears.
It’s as easy as that!
Serving Suggestions for Easter Bunny Pretzel Treats
When it’s time to serve these delightful nibbles, I go all out.
I arrange these bunny pretzel goodies on a gorgeous serving platter then toss in some additional Easter candies for that extra splash of color and cheer.
And then I pair them with a stunning, drool-worthy Easter Poke Cake.
This cake, bleeding with eye-popping colors, doesn’t just tickle the taste buds—it’s a spectacle for the eyes!
Together, they conjure up an Easter celebration that’ll have everyone jumping for more.
Remember, it’s all about the joy, so I never shy away from getting a bit whimsical with the setup.
Happy Easter snacking, my friends!
Easter Bunny Pretzels
Ingredients
- 1 bag 16 oz pretzel snaps
- 1 bag 10 oz white chocolate melting wafers
- 1 bag 10 oz M&Ms Spring Mix chocolate candies
Instructions
- Preheat the oven to 250 degrees F.
- Using a sharp knife, cut one M&M in half for the bunny's ears. Use a black edible marker to draw a bunny face on the blank side of another M&M of the same color.
- Place 8-10 pretzel snaps on a rimmed baking sheet. Place one melting wafer on the top in the center of each pretzel. Bake for 1-2 minutes until the chocolate just begins to melt.
- Remove the baking sheet from the oven and place the M&M with the bunny face in the bottom center of the chocolate wafer. Place the two M&M halves above the single M&M to form the bunny ears.
- Set aside to cool and dry.
- Repeat with all remaining M&Ms.
Nutrition
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